This charming hotel is located at Sain Pee sur Nivelle.
This is a little rural hotel with only 11 rooms that maximizes two passions: the environment and its culture and the gastronomy, which is on the basis of a cuisine full of principles, and a great professionalism learned in the most prestigious temples of the French gastronomy.
It is located at the top of a hill, in front of La Rhune mountains and some kilometers away from the beaches and golf courses of Donibane Garazi (Saint Jean de Luz). It has a decoration where the past meets harmoniously the contemporary.
Auberge Basque is a place of life, peace and exchanges, a preserved natural site. Simplicity, grace and elegance are the strengths of Auberge Basque. Here, a good living and the gastronomy are the motto.
All rooms have a different decoration designed by Flamant Home Interiors. Huge handsome and ecological “Rain Dance” showers, flat screen TV, old wooden floors, huge beds of 180cm, heating and air conditioning systems using geothermal energy,… . Some of the rooms have balcony, other rooms interior terraces,…
Two rooms are huge and have an attic and “Labourdines” terraces, which are typical of the Labourd territory.
Breakfasts are customized: table complements, brioche of Saint Pée, bread, Basque cake, ewe´s milk yogourth, fresh juices, teas from the house Betjeman & Barton,…