It is a harmonious environment where Philippe and Bruno manage this hotel with 19 rooms and 7 suites. The colours are warm like the shadows of the Basque Country; the used materials are of a high quality and the comfort provided by them is total. The crimson colours, the soft reds and the precious woods, create a relaxing ambience.
While Bruno pampers his customers, Philippe, a traditional cock, tracks all the food markets of Baiona and Donibane Lohitzune looking for the best local products. When the breakfast, the traveler may enjoy cold cuttings and cheeses of the Basque Country. Home made jams, compotes and cakes complete the typical and delicious menu of this hotel.
Hôtel Argi-Eder, The Original Relais is an unique experience at an idyllic setting. An invitation to experience the soul of the Basque Country at a magic location.